Had a friend over for dinner and thought the KB would be a nice pairing w/the chicken I was making. Man it was the perfect pairing!!! The earthyness of the mushrooms and green onions melded together w/the KB seemlessly. A classic 1+1=3 pairing!! Didn't want the night to end so popped my only bottle of Reynvaan. Ok folks........if you are not on the Cayuse list yet........RUN OUT AND GET ON THE REYNVAAN LIST!! In a blind tasting I think only the florals of the Reynvaan make me think it's slighty different from the Cayuse Cailloux. I raced through my three pack of 06 Cailloux and wish I had waited as they weren't ready yet. Well.......now I will drink my Reynvaan while I'm waiting for my Cayuse to age, haha!! Sssoooo good!! But honestly I think these will just get better and better w/time.
2007 Kosta Browne Pinot Noir Sonoma Coast - USA, California, Sonoma County, Sonoma Coast (11/16/2009)this baby was hitting on all cylinders last night and was the perfect pairing for chicken brushed w/dijon topped with butter, soy and sauted mushrooms and green onions. The earthy flavors of the food were a dream match w/the forest floor, mushrooms, tart strawberries, perfect pepper, baking spices, cedar and balanced acids of the wine. Elegant and just a beautiful wine. A friend was talking about not picking this up next year.......yeah........I will get more for sure!!
(94 pts.)Posted from CellarTracker2007 Reynvaan Family Vineyards Syrah In the Rocks - USA, Washington, Columbia Valley, Walla Walla Valley (11/16/2009)Was just gonna have a glass of this w/a friend and then taste the rest over the week to see how it evolved.....yeah....that didn't happen! This wine is so in my wheel house and of course is basically a Cayuse cousin. Was a lil cold coming out of the wine fridge but as it warmed up it was a cornicopia of aromas and flavors. Beautiful bouquet of light pineapple, fresh flowers, cured meats, cabbage, cherries galore and minerals that attack the finish. Has that familiar light saline mouthfeel that is remincent of Cayuse wines. It's almost subtle but very complexed. This would really give the Cayuse Cailloux a run for it's money and definitely is drinking better in it's youth! But this wine still has a little baby fat to shed and could benefit from some cellar time to meld everything together. This could easily be bumped up a few points in the future!
(93 pts.)